Highway 12 Highwayman Proprietary Red 2012

W Highwayman 2012Other Red Blends from Sonoma County, California

Proprietary red blend:

     cabernet sauvignon

     cabernet franc

     merlot

14.8% alcohol

Opened 2 Dec 2017

els 9.1/10

Highway 12 is a North Coast, Sonoma County winery producing 3 brands of differing quality wines from the vineyards of Sonoma and Carneros regions: Highway 12, Carneros Highway, and their flagship wine: Highwayman.  The Highwayman lineup includes 1 white and 4 reds: Chardonnay, Cabernet Sauvignon, Pinot Noir, and 2 red blends.  Their Proprietary Red was the initial wine in this lineup with the blend of grape types and percentages changing from vintage to vintage.  The 2013 vintage is a blend of Cabernet Franc, Merlot and Petit Verdot as opposed to this 2012 vintage of Cabernet Sauvignon, Cabernet Franc, and Merlot.

Highwayman, the wine, commemorates the fabled gentlemen robbers of days gone by, who relieved, accessible and unguarded, or guarded, travelers of their possessions on the desolate stretches of road in many a nation’s country-sides. In California, a highwayman was known as a road agent, the most famous of which was probably Charles “Black Bart” Boles, a bandit with a particular affinity to Wells Fargo Coaches and their money boxes. He plied his trade of questionable legitimacy for 8 years during the late 19th century, along the deserted roads of northern California.  Black Bart, always armed with a shotgun but never fired during any of his roadside capers, acquired his name by leaving snippets of rhyming poetry at the scene of his crimes. Below is a sample of his poetry that he left at a robbery in 1877, with a slight, germane, editorial modification:

I’ve labored long and hard for (wine and) bread,
For honor, and for riches,
But on my corns too long you’ve tread,
You fine-haired sons of bitches.
 
— Black Bart, 1877.

Fortunately for all of us, highway robbery is now practiced by a better class of erudite individuals.

This wine has a black ruby-red hue, aromas of sweet black and blue berries, with whiffs of spicy herbs and earth, producing an enjoyable, full-bodied, long finish. It exhibits a powerful but balanced and delightful taste of chewy tannins and fruit. Perhaps a tad heavy by itself, better if served with a medium rare rib-eye.

An outstanding wine. Decant and aerate for at least one hour.

$19.38  wine-searcher.com

Chateau Peymouton 2012

W Chateau PeymoutonBordeaux Red Blends from St. Emilion, Bordeaux, France

65% merlot

25% cabernet franc

10% cabernet sauvignon

13.5% alcohol

Opened 9 Oct 2017

els 8.9/10

Wilfred Wong 92

Wine Enthusiast 90

The Beaumartin family winery, approximately 2 miles east of picturesque St. Emilion and 23 miles east-northeast of Bordeaux, on the right bank of the Dordogne River, consists of 2 vineyards; the Chateau Laroque, covering 150 acres, and the Chateau Peymouton, covering 76 acres, both growing predominately Merlot, with lesser amounts of Cabernet Franc, and minor acreage devoted to Cabernet Sauvignon grapes, all from vines planted in the early 1960s.

The vines of the Saint Emilion area spring from clayey limestones, with growing season temperatures ranging from the low 50s at night to the mid-80s during the day, receiving as little as a half-inch to as much as 4 inches of rain per month with the harvest season usually being the driest time of the year.  Cabernet Sauvignon vines generally do not grow well here, due to dampness of the soils, thus Merlot and Cabernet Franc vines dominate.

St. Emilion wines are reclassified every 10 years, vying for the elite, but limited award, Premier Cru Classes, and the lesser, but still good Grand Cru Classes, judged and assigned by two different tasting panels. The recent year’s reclassifications, 2006 and 2012, are hopelessly tied up in legal dramas by Chateaus that have lost their Cru Class. Chateau Peymouton is rated below the Grand Cru Class as a generic grand cru, although it is still a very good wine.

A dark, ruby-red wine, aromas of dark berries, smooth tannins and acidity with a nice balance and moderate finish.  This wine will go well with red, fatty meats.

A good wine.

$21.99 wine.com

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